Our line of Gluten-free breads

Bread is the perfect comfort food for adults and children alike. It is so delicious straight out of the oven, accompanied by a thick layer of jam or nut-based spread.

Cuisine L’Angélique’s gluten-free and dairy-free breads are delicious and readily available from the frozen section at your grocery store.

All our breads have the flavour and fluffiness of conventional whole grain breads, while providing a good source of nutrients, omega-3 fatty acids and fibre. Our nutritious and delicate breads are made with ancient whole grains and high-oleic sunflower oil.

Bread reigns supreme at the breakfast table. It perfectly accompanies a wholesome soup at lunchtime and a hearty stew at dinnertime. Our breads are proof that a healthy diet can bring daily pleasures. Cuisine L’Angélique’s unparalleled bread assortment is skillfully crafted from our proprietary recipes.

L’ANGÉLIQUE SLICED BREAD LOAF

Heavenly bread with millet, chia and quinoa.
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LE CÉLESTE SLICED BREAD LOAF

Wholesome bread with buckwheat and flaxseed.
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LE GRANOLA SLICED BREAD LOAF

Multigrain bread with pumpkin, sunflower and hemp seeds.
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LE VEGAN SLICED BREAD LOAF

Plant-based bread with sorghum and millet. Eggless, rice-free, gluten-free and dairy-free.
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CINNAMON RAISIN SLICED BREAD LOAF

Heartwarming bread made from buckwheat and flaxseed, with Sultana raisins and a pinch of cinnamon.
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BAGUETTINES

Reheat in the oven, ready in 15 minutes.
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