Banana raspberry energy bites Recipe Gluten-free, dairy-free (casein-free) and vegan.

PORTIONS: 14 BITES



ORGANIC INGREDIENTS

  • 65 g (1/2 cup) Medjool dates, chopped
  • 65 g (1/2 cup) fresh raspberries
  • 55 g (1/3 cup) almonds, chopped
  • 50 g (1/4 cup) chocolate chips
  • 45 g (1/3 cup) cashews, chopped
  • 35 g (1/3 cup) quick-cooking gluten-free oats
  • 30 g (1 cup) rice cereal (like Rice Krispies)
  • 1 ripe banana
  • 7,5 ml (1 1/2 tsp) cocoa powder
  • 5 ml (1 tsp) vanilla
  • 1 ml (1/4 tsp) almond extract

PREPARATION

  1. Blend all the ingredients in a food processor until texture is even.
  2. Using your hands, make balls to whatever size you wish. Rinse your hands throughout to keep the dough from sticking.
  3. Refrigerate for 1 hour before serving.
  4. Store in the refrigerator.
Recipe Banana raspberry energy bites  Gluten-free, Dairy-free, Organic from Cuisine l’Angélique.

Filling and delicious, these energy bites are the perfect snack at any time.