Double-Chocolate Muffins. Organic, gluten-free and dairy-free.
Sold frozen in packaging of 6 MUFFINS
Packaging Double-Chocolate Muffins. Organic, gluten-free and dairy-free

OUR PRODUCTS

Double-Chocolate Muffins

Organic Gluten-free Dairy-free

Our double chocolate muffins are a genuine burst of pure chocolate! They are moist, fluffy and they literally melt in your mouth!

  • Source of 15 essential nutrients
  • Source of omega-3 polyunsaturated fatty acids
  • Made from unrefined flours
  • Source of fibre
  • Made with olive oil
  • 430g retail size – 6-pack. Points of sale

ADRIQ INNOVATION AWARD RECIPIENT (Product category)
ADRIQ (Québec’s association for the development of research and innovation) rewards entrepreneurs who play a leading role in industrial research and technological innovation.

CTAQ NEW OR IMPROVED PRODUCT AWARD
for its line of organic GF flours.
CTAQ is the food processing council of Québec.

Logo Prix innovation ADRIQ
Logo CTAC

INGREDIENTS: WATER, FORTIFIED ORGANIC SOY BEVERAGE (FILTERED WATER, SOYBEANS*, CANE SUGAR*, SUNFLOWER OIL AND/OR CANOLA OIL*, CALCIUM CARBONATE, NATURAL FLAVOURS, SEA SALT, XANTHAN GUM, VITAMIN A PALMITATE, RIBOFLAVIN (B2), VITAMIN D2, VITAMIN B12, THIAMIN (B1), NIACIN (B3), VITAMIN B6, PANTOTHENATE (B5), ZINC GLUCONATE), CANE SUGAR*, FLOUR MIX (BROWN RICE*, QUINOA*), ORGANIC UNSWEETENED APPLE SAUCE (APPLES*, WATER, ASCORBIC ACID), ORGANIC TOFU (WATER, SOYBEAN (NON GMO), MAGNESIUM CHLORIDE (NATURALLY DERIVED) AND/OR CALCIUM CHLORIDE), FLAKES (MILLET* AND/OR QUINOA*), ORGANIC 71 % BITTER SWEET CHOCOLATE CHIPS (CACAO MASS*, CANE SUGAR*, CACAO BUTTER*), EGGS*, TAPIOCA STARCH*, CACAO POWDER*, OLIVE OIL*, GROUND FLAX SEEDS*, BAKING POWDER NO ALUN, CIDER VINEGAR*, GUAR GUM, SODIUM BICARBONATE, VANILLA EXTRACT*, SPICE*, SEA SALT. *ORGANIC CONTAINS : SOYA

Made in an environment free from : wheat and gluten, dairy products, peanuts, tree nuts, soybeans, corn, potato and sesame.

Certified organic by Ecocert Canada.

“Ahhhh Cuisine L’Angélique’s double chocolate muffins! I love these!! They’re tasty and generous! And if no one were to tell you, you’d never know they’re gluten-free.”
- Maude -

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“Cuisine L’Angélique makes excellent products and the double chocolate muffins are simply divine and we love that they’re gluten-free!”
- Sonia -

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“What can I say but WOW! Gluten-free/dairy-free, good-tasting and even better, made in Quebec!”
- Lyne -

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“Very simply tender and delicious!”
- Claire -

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“They are made with excellent ingredients and are delicious.”
- Yolande -

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Cuisine l’Angélique